The seafood from Maryland is its most famous feature, especially the crab cakes, blue crabs, and Old Bay-seasoned foods. Additionally, the state is proud of its rockfish and oyster stews. Maryland's seafood is well-known, but for those who prefer strong, fragrant flavors, the Best Indian Restaurant Maryland offers samosas, butter chicken, and chicken biryani as a tasty substitute for the state's well-known culinary customs.